Wolf ButterBack has manufactured premium-quality frozen baked products for over 20 years. Our main area of expertise is croissants, filled Danish pastries and savoury snacks with best-quality butter. With more than 500 employees, we manufacture our baked goods exclusively at a single production and administration location in Fürth, Germany to a high level of craftsmanship. Our large workforce with many specialist bakers combined with our cutting-edge manufacturing technology ensure a consistent, high level of quality. Our company places great emphasis on using excellent raw materials. For instance, we only use best-quality butter for our laminated dough, and our sweet and salted fillings are mainly manufactured according to our own tried-and-tested recipes. The dough proves for up to eight hours so that the flavours can develop and the pastry remains fresh for a long time once baked. Our company has achieved a "Higher Level" IFS certification for many years.
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- Kruh, torte in peciva
- Kruh in pecivo
- Drobno pecivo
- Testenine
- Kruh
- Jam doughnuts
- Doughnut
- small shortbread biscuits
- Dough, frozen
- Convenience products
- Dough
- Sweet pastries
- Savoury snacks
- Butter Berliner cakes
- Strawberry and rhubarb slice
- Ham and cheese croissant
- Cheese swirl
- Pretzel pastries
- Pretzels
- Bread specialities
- Mini pastries
- Potato wedges
- croissants
- bakery products
- sweet roll
- wholesale bakery products
- frozen bakery products
- frozen fresh cakes & pastries
- industrial pastries
- muffin
