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Butcher's shop - Izdelovalec Proizvajalec - Francija

4 Podjetja

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O'BOUCHER

Francija

O'BOUCHER, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Govedina. Deluje tudi v panogah butcher's shop. Sedež podjetja je v kraju Saint Brieuc, Francija.
MAISON CONQUET

Francija

MAISON CONQUET, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Konzervirano meso in mesni izdelki. Deluje tudi v panogah butcher's shop, beef, veal, pork. Sedež podjetja je v kraju Laguiole, Francija.
AGENCE COMMERCIALE RUBEL

Francija

AGENCE COMMERCIALE RUBEL, je podjetje tipa Izdelovalec/ Proizvajalec, ki deluje v panogi Začimbe. Deluje tudi v panogah Mesnice, mesarstvo in delikatese - stroji in oprema, Mesnice, mesarstvo in delikatese - stroji in oprema, butcher's shop. Sedež podjetja je v kraju Aix En Provence, Francija.
CÔTE2BOEUF

Francija

COTE2BOEUF, a small-scale maker of cured meats based in Aveyron, is restoring a symbol of French gastronomy to its former glory: The cured sausage! It is made as it was in olden days using only 3 ingredients: meat selected from livestock farms in Aveyron, salt from Guérande and PGI Kampot pepper. No preservatives, no colourings, no nitrates! Just 3 ingredients as in olden times. Coppa, lonzo, dried oyster cut of ham, dried Aubrac beef, chorizo, guanciale, dry cured sausage, cured sausage make up our range of nitrate-free cold cuts made in our Laissac workshop in Aveyron. COTE2BOEUF also invented Popines: finely sliced cold cuts in a 100% recyclable and deposit-paid glass jar. Once it is vacuum packed, the Popine can be kept for 3 months at room temperature. It comes in 3 formats (Popine, Marmite, Chaudron), and is ideal for your winter raclettes and assortments of cold cuts for serving on fine days.

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Rezultati za

Butcher's shop - Izdelovalec Proizvajalec - Francija

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4 Podjetja